Brussels sprouts –love them or leave them, right? As a kid, most of us thought of them as nasty, bitter, little vegetables. But now we are learning they are recognized as a cancer-fighting superfood, packed full of nutrients. Combine these little gems with the sweetness of the green apples and the creamy cheese filling for…
Santa Fe Salad
I recently discovered that the Santa Fe Salad is not on my website! Can’t believe it. I copied this salad from the Santa Fe Salad at Earls, years ago. When I asked the host what was in the dressing on top of this delicious meal, he said, “Let me get the saucier” : ) Alrighty…
Cilantro-Lime Black Bean Prawn Pilaf
Enjoy this yummy and satisfying pilaf recipe. Seems fancy but surprisingly easy to put together. I love it because it’s easy, low in cost, makes lots and healthy. This makes it a great dish to have with your family or to serve to your guests. I’ve also done variations with grated carrot, and with salmon…
Fresh Tomato Salsa
We have my friend Jane to thank for this Fresh Salsa recipe. She won’t know that I am sharing it because she doesn’t read my blogs/website…that I know of : ) I’ve adapted it a little over the years so it’s mine now 🙂 Jane is a master at creating simple, uncomplicated ways of making…
Middle Eastern Roasted Vegetables with Tahini Dressing
Save Print Middle Eastern Roasted Veggies with Tahini Dressing Serves: 4-6 Winter is a perfect time for the comfort of hearty roasted veggies. Warm and delicious as a side dish or add your favourite protein and serve as a main dish. Enjoy the tasty, flavours of the creamy tahini dressing and the vegetables roasted with the…